Thai Chicken Soup

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Elana's Pantry
Nutrition per serving    (USDA % daily values)
CAL
694
FAT
168%
CHOL
40%
SOD
106%

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Ingredients for 4 servings

1 tbsp grapeseed oil

3 x shallots, chopped

8 springs cilantro , chopped

4 cup Chicken Stock

28 ounces Coconut Milk

1 tbsp Agave nectar

1/2 pound crimini mushrooms

1 head Broccoli

1 pound chicken breasts, skinless-boneless, halved lengthwise, sliced on bias, cut into 1/8 inch thick pieces

3 tbsp fresh lime juice

2 tsp Thai red curry paste

3 tbsp fish sauce

1/2 cup GARNISH WITH ------ cilantro chopped

2 x serrano chilies, thinly sliced

1/4 cup scallions

1 x Lime, cut into wedges

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