Charcoal-Grilled Corn With Cream, Cheese, And Chile

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
265
FAT
41%
CHOL
15%
SOD
9%

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Ingredients for 6 servings

6 ears fresh sweet corn, in their husks

3 tablespoons unsalted butter, melted

About 1/2 cup Thick Cream or commercial sour cream mixed with a little milk or cream

1/3 cup crumbled Mexican queso anejo or queso fresco, or cheese like Parmesan, feta or farmer's cheese

About 1 tablespoon hot powdered chile

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