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Lime Curd Pound Cake

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dessert vegetarian labor day

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Ingredients

1 cup butter, softened

1/2 cup shortening

3 cups sugar

6 large eggs

3 cups all-purpose flour

1/2 teaspoon baking powder

1/8 teaspoon salt

1 cup milk

1 tablespoon lime zest

1 teaspoon vanilla extract

lime Curd Glaze

Garnishes: candied lemon slices, sugared cranberries, fresh thyme sprigs

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