Slow Cooker Turkey Breast

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
593
FAT
65%
CHOL
92%
SOD
14%

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Ingredients for 8 servings

3 medium red potatoes, cut into 1-inch pieces (about 4 cups)

8 medium carrots, cut into 1-inch pieces (about 2 cups)

1 small onion, cut into wedges (1/2 cup)

1 bone-in turkey breast with gravy packet (5 to 6 lb)

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