Pumpkin-Maple Breakfast Pudding

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An Edible Mosaic
Nutrition per serving    (USDA % daily values)
CAL
359
FAT
31%
CHOL
0%
SOD
80%

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Ingredients for 2 servings

1 cup pumpkin puree

1 cup water*

3 tablespoons semolina**

3 tablespoons granulated maple sugar (more or less to taste)***

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg

1/8 teaspoon each clove, ginger, and salt

1/2 teaspoon pure vanilla extract

Pomegranate arils (optional; for garnish)

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