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Warm Spinach Salad With Soft-poached Eggs

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9 Ingredients

  • Salt
  • 4 large eggs
  • 1 lb baby spinach
  • 5 Tbsps extra-virgin olive oil
  • 1/4 cup sherry vinegar
  • 2 Tbsps balsamic vinegar
  • 2 large shallots, thinly sliced
  • 2 tsps coarsely chopped thyme
  • Freshly ground pepper

Preparation

Read recipe preparation at Food & Wine  

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