Chicken And Rice Pita Pockets

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
248
FAT
58%
CHOL
68%
SOD
27%

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Ingredients for 6 servings

2 green onions , sliced

2-3 hard-boiled eggs

1 1/2 cups cooked chicken, cubed

1/4 cup sliced olive

1 cup cooked broccoli

6 slices cooked bacon, chopped

2 teaspoons honey

1/2 cup mayonnaise

Dressing

1/8 teaspoon celery seed

1 teaspoon Dijon mustard

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