FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Blackberry And Apple Cake

By Saveur
16 faves
More from this source
Saveur
Related tags
dessert nut free vegetarian yom kippur
Nutrition per serving    (USDA % daily values)
CAL
711
FAT
94%
CHOL
77%
SOD
51%

Comments

Is it 3 or 4 cups of butter?
Giulia Biglioli   •  5 Dec   •  Report
Add a comment

Ingredients for 8 servings

¾ cup softened unsalted butter, plus more for greasing pan

1½ lbs. fresh blackberries (about 6 cups)

1 tbsp. dark brown sugar

3 granny smith apples, cored, peeled, and quartered

⅓ cup apple brandy, such as calvados

2½ cups cake flour

2¼ tsp. baking powder

1 tsp. ground cinnamon

½ tsp. fine salt

¾ cup milk

1½ tsp. vanilla extract

Zest of 1 lemon

1 cup plus 2 tbsp. superfine sugar

4 eggs

Crème fraîche, for garnish (optional)

You might also like

Apple-Blackberry Cake
Running With Tweezers
Blackberry, Apple & Bourbon Cake
The Foodies' Kitchen
Apple-Blackberry Cake
Martha Stewart
Apple-Blackberry Cake
Lottie Doof
Blackberry & Apple Crumble Cake
BBC Good Food
Blackberry-Apple Upside-Down Cake
Southern Living
Grandma's Apple Cake
La Tavola Marche
Apple Coffee Cake Recipe
101 Cookbooks
French Apple Cake
David Lebovitz
Apple Cake In An Iron Skillet
The Pioneer Woman