Velvet Pasta, Aka Pasta Al Pomodoro

1 fave
More from this source
Framed Cooks


Add a comment


1/4 cup extra-virgin olive oil

1 medium onion, minced

4 garlic cloves, minced

1 pinch crushed red pepper flakes

1 28 oz. can peeled tomatoes, puréed in a food processor

Kosher salt

3 large fresh basil sprigs

12 oz. bucatini or spaghetti

2 Tbsp. cubed unsalted butter

1/4 cup finely grated Parmesan or Pecorino

You might also like

Roasted Butternut Penne With Pistachio Pesto
Sprouted Kitchen
Vegetarian Spaghetti Bolognese
Veggie Num Num
Pasta With 5-Minute Cherry Tomato Sauce
Pamela Salzman
Broccoli And Cheese Penne Recipe
Food Republic
Lemon Chicken Pasta
Framed Cooks
Zucchini “Pasta”
Pamela Salzman
Mushroom Ricotta Fettuccine
Veggie Num Num
Speedy Pasta In A Pan
The Family Dinner
Baked Ziti
Spoon Fork Bacon
Pasta With Buttered Sour Cream And Bacon
Framed Cooks