Brie & Mushroom Strata

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
533
FAT
85%
CHOL
153%
SOD
82%
Uploaded by: The Kitchn

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Ingredients for 8 servings

2 tablespoons olive oil

1 large shallot, minced

1-2 large cloves garlic, minced

1 pound mixed mushrooms, such a bella, cremini, or shitake, sliced

3-4 sprigs fresh thyme

1/2 cup dry white wine, such as Sauvignon blanc

9 large eggs, lightly beaten

2 cups whole milk

1 cup heavy cream

2 tablespoons Dijon mustard

2 teaspoons kosher salt

Freshly ground black pepper

1 pound (16 ounces) cubed French bread, day old or toasted

1 (8-ounce) round of brie, rind removed and cut into 1/2-inch cubes

1/4 cup freshly grated Parmesan

Kosher salt and freshly ground black pepper

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