Baked Brie & Sweet Potato Bites

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Big Girls Small Kitchen
Uploaded by: Cara Big Girls Small Kitchen


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1 box Athens Mini Fillo Shells (15 shells)

1 tablespoon olive oil

8 ounces sweet potato (1 small), peeled and grated

1 clove garlic, minced with salt or grated on a Microplane

½ teaspoon dried thyme

¼ teaspoon smoked paprika

1/4 teaspoon salt

1 tablespoons grated parm

2 ounces brie, rinds trimmed and cheese cut into 15 pieces

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