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Kerala-Style Fried Chicken With Coconut Oil And Curry Leaves

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Bon Appetit
Related tags
main-dish low carb dinner indian
Nutrition per serving    (USDA % daily values)
CAL
4179
FAT
902%
CHOL
692%
SOD
247%
Uploaded by: Bon Appetit

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Ingredients for 6 servings

2 serrano chiles, stemmed

2 garlic cloves, finely chopped

2 cups buttermilk

1/2 cup fresh cilantro leaves with tender stems

1/3 cup fresh mint leaves

2 tablespoons finely chopped peeled ginger

2 tablespoons kosher salt

12 skin-on, bone-in chicken pieces (about 6 lb.)

vegetable oil (for frying)

2 cups all-purpose flour

2 tablespoons virgin coconut oil

4 stems fresh curry leaves, leaves separated

Fresh peach Chutney

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