Nesselrode Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
355
FAT
67%
CHOL
74%
SOD
15%

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Ingredients for 8 servings

1 teaspoon grated lemon, rind of

1 1/4 cups milk

1 envelope unflavored gelatin

1/4 teaspoon salt

1 cup whipping cream, whipped

1 teaspoon nutmeg

1/4 cup sugar

3 tablespoons sugar

red and green candied pineapple, for garnish

1 tablespoon rum

4 eggs , separated

1/2 cup mixed candied fruit

1/9 inch baked graham cracker crumb crust

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