Chicken Salad With Sesame-Miso Dressing

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Steamy Kitchen


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1 pound, thin sliced chicken tenderloin

2 tablespoons sake

2 teaspoons grated ginger

1 tablespoon low-sodium miso paste or 2 tablespoons Miso & Easy

1 teaspoon sea salt

2 small heads of butter lettuce, leaves torn

2 tablespoons sesame seeds

1 tablespoon low sodium miso paste or 2 tablespoons Miso & Easy

2 tablespoons rice vinegar

4 tablespoons rapeseed, grapeseed, rice or olive oil

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