Mascarpone Cheesecake With Quince Compote

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
823
FAT
213%
CHOL
85%
SOD
88%

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Ingredients for 12 servings

1 1/3 cups pecans, toasted

1/2 cup walnuts, toasted

1/2 cup (packed) golden brown sugar

1/2 cup (1 stick) unsalted butter, melted

3 1/2 cups whipping cream

1/4 cup water

3 1/2 teaspoons unflavored gelatin (from 2 envelopes)

3 1/2 cups plus 2 tablespoons mascarpone cheese* (about 28 1/2 ounces; from four 8-ounce containers)

1 1/4 cups powdered sugar, sifted

Quince Compote

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