Chocolate Zucchini Bread

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4 cups grated zucchini (from about a pound and a half of zucchini)

2 1/2 cups all purpose flour

1/2 cup unsweetened cocoa (use natural unsweetened cocoa, NOT Dutch processed)

2 teaspoons baking soda

1/2 teaspoon salt

1 teaspoon cinnamon

1 1/2 cups granulated white sugar

2 eggs

3/4 cup unsalted butter (12 Tbsp or 1 1/2 sticks), melted

1/2 teaspoon instant coffee granules

1/2 teaspoon almond extract

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