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Chicken Christmas Crackers

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Great British Chefs
Related tags
fingerfood low carb nut free New Year's
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
89%
CHOL
44%
SOD
24%
Uploaded by: Great British Chefs

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Ingredients for 8 servings

4 skinless chicken breasts, cut into 2cm dice

300 ml of chicken stock

200 ml of half fat crème fraîche

12 mushrooms, cut into 1cm slices

200 g of broccoli florets, small

2 onions, cut into 1cm slices

75 ml of rapeseed oil

1 pinch of black pepper

1 pinch of sea salt

6 dried mushrooms

8 filo pastry sheets

100 g of butter, melted

1/2 tsp of smoked paprika

2 tsp of chopped chives

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