Bbq Turkey Drumsticks

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½ gallon (1.9L) water, divided

½ cup (62.5g) kosher salt

½ cup (62.5g) brown sugar

¼ cup (31g) crystallized ginger

1 tablespoon juniper berries

4 turkey drumsticks, cleaned and pat dry

3 tablespoons butter, melted

1 tablespoon minced thyme

zest of 1 lemon

1 recipe sweet and tangy barbecue sauce

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