Steak & Potato Kebabs With Creamy Cilantro Sauce

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
959
FAT
57%
CHOL
61%
SOD
30%

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Ingredients for 4 servings

1/2 cup packed fresh cilantro leaves, minced

2 tablespoons reduced-fat sour cream

1 teaspoon chile powder

2 poblano peppers , or 1 large green bell pepper, cut into 1-inch pieces

8 new or baby red potatoes

1 1/4 pounds strip steak, trimmed and cut into 1 1/2-inch pieces

1 teaspoon extra-virgin olive oil

1/2 teaspoon ground cumin

2 tablespoons red-wine vinegar, or cider vinegar

1/2 teaspoon salt, divided

1 large sweet onion, cut into 1-inch chunks

1 small clove garlic, minced

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