Double Cheesy Au Gratin Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
703
FAT
181%
CHOL
100%
SOD
23%

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Ingredients for 8 servings

4 large baking potatoes, peeled and sliced thin

1 quart heavy cream

1 cup shredded sharp Cheddar cheese

1/2 cup grated Parmesan cheese

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