Grilled Caesar Salad

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Ingredients

Dressing

2 tbsp red wine vinegar

1 tbsp mayonnaise

1 clove garlic, minced

2 anchovies (soak in milk for 10 minutes if you want to mellow the flavor)

1 tsp Worcestershire sauce Juice of 1 lemon

8 turns of a black-pepper mill 1/2 cup olive oil

SALAD

4 hearts of romaine

2 english muffins, split

2 boneless, skinless chicken breasts (6-8 oz each)

olive oil

salt and black pepper to taste

1/4 cup black or green olives, pitted and roughly chopped

1/4 cup sundried tomatoes, chopped

1/4 cup finely grated Parmesan

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