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Leftover Turkey With Apple, Celeriac And Fennel Slaw

1 fave
Nutrition per serving    (USDA % daily values)
CAL
325
FAT
42%
CHOL
61%
SOD
3781%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

1 Granny Smith apple, peeled

1/4 celeriac, peeled

1 fennel bulb, outer leaves removed

2 tbsp of natural yoghurt

1 tbsp of crème fraîche

1 lemon, juiced

1 handful of chopped parsley

2 pinches of salt

1 pinch of pepper

500 g of leftover turkey meat

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