Super Seeded Corn Bread

2 faves
More from this source
Big Girls Small Kitchen

Comments

Add a comment

Ingredients

1 1/4 cups warm water (about 105-115°F–it should feel warm to your wrist but not hot)

2 teaspoons active dry yeast (one packet)

1 tablespoon honey

1 1/4 cup flour

3/4 cup whole wheat flour

1 cup medium-grind cornmeal, either white or yellow

1/2 cup sunflower seeds or pumpkin seeds, or a combination, plus more for sprinkling the top

1 1/2 teaspoons poppy seeds, plus more for sprinkling the top

1 tablespoon sesame seeds, plus more for sprinkling the top

1 1/2 teaspoons salt

2 tablespoons melted butter, for brushing

You might also like

Tamale Cornbread Dressing
Homesick Texan
White Bean Soup With Lemon And Garlic Cornbread
Joy of Kosher
Ginger And Poblano Corn Bread Recipe
Food Republic
This Is So Smart: A Brisket Patty Melt Made Wit...
Food Republic
Vegan Cornbread Muffins Recipe
Food Republic
Jalapeño Corn Bread
Real Simple
Tomato And Cucumber Salad With Cornbread Croutons
Homesick Texan
Quick Chilli Cornbread
BBC Good Food
Cornbread Stuffing
Whole Foods Market
Sausage-Pumpkin Corn-Bread Stuffing
Real Simple