Pavo En Kol Indio

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
581
FAT
85%
CHOL
74%
SOD
98%
Uploaded by: c12ff7557556-deleted-0

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Ingredients for 6 servings

One 2.5-3 pounds turkey breast - bone in, skin on

2 cups yellow onion (one medium onion) peeled, halved and sliced into thin moons

2 large cloves garlic, minced

1/4 cup olive oil

2 teaspoons salt

1 teaspoon pepper

3 guajillo chiles, stemmed, seeded and roughly chopped (can sub anaheim, cascabel, or one ancho -- these are all dried peppers)

3 cups good poultry stock

1 teaspoon ground cumin

1 teaspoon dry oregano

6 ounces tomato paste

1 tablespoon ground chili powder

1 juicy lime

2 cups chicken broth

1 cup corn meal

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