Tandoori Turkey

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New Asian Cuisine


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1-15 pound turkey

¼ cup lemon or lime juice

1 ¾ cup plain yogurt

2 tablespoons chopped garlic

¼ cup finely chopped fresh ginger

2 tablespoons paprika

1 tablespoon garam masala

1 teaspoon black pepper

Kosher salt

1 onion

1 head of garlic

½ bunch of cilantro

2 whole limes or lemons

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