Red Lentil Hummus

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
271
FAT
19%
CHOL
0%
SOD
31%

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Ingredients for 6 servings

1/4 cup lemon juice

1 teaspoon sweet paprika

Chopped fresh cilantro, for garnish (optional)

1 yellow onion, chopped

Sea salt and pepper to taste

1 medium sweet potato, peeled and cut into 1/2-inch cubes

1 teaspoon ground cumin

1/4 cup white miso

2 tablespoons extra virgin olive oil, more for garnish

2 cloves garlic, chopped

1 1/2 cups red lentils

3 1/2 cups water

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