Spiced Celery Root Soup With Bacon And Honey

More from this source
The Kitchn


Add a comment


1/2 teaspoon whole coriander

1/4 teaspoon whole cumin

1/4 teaspoon whole fennel

1/2 teaspoon whole black pepper

Seeds from three cardamom pods

1/4 teaspoon cinnamon

1/4 teaspoon cayenne

Pinch clove

2 tablespoons butter

1 tablespoon olive oil

1 medium yellow onion, sliced

1 clove garlic, finely chopped

1/4 cup flour

4 cups chicken or vegetable broth

1 1/2 pounds celery root, trimmed and cut into 1-inch pieces (save the stems and leaves if attached)

1/2-3/4 pound potatoes (about 2 small or 1 medium) peeled and cut into 1-inch pieces

1/4 cup chopped celery stems and leaves

1 cup milk

Salt and freshly ground pepper to taste

You might also like

Chestnut And Celery Root Soup With Sage Crouton...
German Split Pea Soup
The Bitten Word
Dinner Tonight: Celeriac Soup
Serious Eats
Celery-Root Soup With Bacon And Green Apple
Vermouth-Laced French Lentil Soup With Two Cele...
Graupensuppe (German Barley Soup)
Root Vegetable Soup With Lentils And Gruyère
Food & Wine
Dutch Split Pea Soup
Kayotic Kitchen
Erwtensoep - Dutch Pea Soup
Croatian Dalmatian Vegetable Soup