Peach-And-Plum Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
53%
CHOL
8%
SOD
16%

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Ingredients for 12 servings

6 sheets phyllo dough , thawed if frozen (from 16-ounce package)

1/2 cup crushed amaretti (crisp almond cookies, about 14 from 7 ounce package)

1 teaspoon grated lemon zest

2 1/2 cups pitted peaches , cut into 1/2-inch thick wedges

whipped cream (optional)

2 tablespoons sugar

6 tablespoons butter , melted

2 1/2 cups pitted plums , cut into 1 1/2-inch thick wedges

3/4 cup sugar

confectioners' sugar (optional)

2 tablespoons cornstarch

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