Baked Caramel French Toast

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
807
FAT
102%
CHOL
116%
SOD
68%

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Ingredients for 4 servings

1 cup packed brown sugar

6 tablespoons butter or margarine

1/3 cup whipping (heavy) cream

1 tablespoon light corn syrup

3 eggs

1/2 cup milk

1 teaspoon vanilla

1/4 teaspoon salt

8 (3/4-inch-thick) diagonal cut slices French bread

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