Tomato Tofu Feta Open-Faced Sandwich

More from this source
Healthy Happy Life


Add a comment


2 slices whole grain bread, toasted (I used this bread.)

1 large heirloom tomato, sliced into half moons (or a few small)

2 handfuls of mixed greens or herb salad

extra virgin olive oil (to drizzle. I used a garlic infused variety)

fine black pepper over top - to taste

optional: cayenne or chili oil or chili spice for some heat

4 rectangle slabs of tofu

1/2 large juicy lemon, juiced

1 heaping Tbsp white miso paste

1 tsp maple or agave syrup

sprinkle of fine black pepper

salt to taste if desired (use sparingly since miso is already salty)

garnish: lemon slices

You might also like

Open Face Sandwiches With Avocado, Egg And Smok...
Framed Cooks
Open Faced Fig Sandwich
Spoon Fork Bacon
Open-Faced Tomato Feta Sandwiches
Framed Cooks
Open-Faced Lobster "Rolls" With Avocado Spread
Whole Living
Turkey Burger, Open-Faced And Stuffed
The Family Dinner
Smørrebrød: Salmon, Radish And Apple Open-Faced...
The Year In Food
Open-Face Salmon BLTs Recipe
Real Simple
Open-Face Chicken Caprese Sandwiches
Real Simple
Open-Face Smoked Salmon And Avocado Sandwiches
Fine Cooking
A Simple Summer Cheese Tartine
The Naptime Chef