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Hazelnut Crusted Halibut With Garlic Mashed Potatoes

Nutrition per serving    (USDA % daily values)
CAL
885
FAT
209%
CHOL
92%
SOD
116%

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Ingredients for 2 servings

1/4 cup seasoned bread crumbs

1/2 teaspoon salt

2 halibut fillets

5 tablespoons butter

5 cloves garlic, minced

1 tablespoon butter

1 pound red potatoes, cut into chunks

3 tablespoons butter

3 tablespoons vegetable broth

1/4 teaspoon ground black pepper

1 tablespoon olive oil

1/4 teaspoon salt

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