Braised Short Ribs With Stout

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Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
1566
FAT
415%
CHOL
0%
SOD
390%

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Ingredients for 2 servings

2 pounds bone-in short ribs

1 small yellow onion, diced

3 garlic cloves, chopped

12 ounces Guinness (or other stout)

1 cup beef broth

1/4 cup amber honey

2 tablespoons dark soy sauce

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