Soft German Pretzels

4 faves
More from this source
Georgia Pellegrini


Add a comment


1 package dry yeast

1/4 cup warm water

2 tsp brown sugar

2 tbsp lard

1 tbsp kosher salt

5 1/2 cup bread flour

1 2/3 cup water

Pretzel salt

1 x egg with a splash of water

3/4 cup baking soda

8 cup water

You might also like

Black And White Chocolate Dipped Pretzels
Joy The Baker
Stout Cupcakes With Chocolate Covered Pretzels
My Baking Addiction
Salted Caramel Brownie With A Pretzel Crust
Bakers Royale
Beer & Pretzel Cupcakes
Bakers Royale
Salty Pretzel Vanilla Caramel Corn
Joy The Baker
Chocolate Caramel Pretzel Tart
The Naptime Chef
Mini Pretzel Dogs
Joy The Baker
Pretzel Recipe (Honey Sriracha Knots)
A Spicy Perspective
Pretzel Bread Rolls Recipe
Food Republic
Pretzel Dogs With A Whole Grain Mustard Cheese...
Spoon Fork Bacon