Classic Meatloaf

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Beef Board Recipes


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1-1/2 pounds ground beef

1 can (8 ounces) tomato sauce

1 cup soft bread crumbs

1 egg

1 small onion, finely chopped

2 teaspoons Worcestershire sauce

1 teaspoon dried thyme leaves, crushed

1/2 teaspoon garlic salt

1/4 teaspoon pepper

1 tablespoon packed brown sugar

1 teaspoon dry mustard

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