Banana Split Bars

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Nutrition per serving    (USDA % daily values)
CAL
500
FAT
47%
CHOL
23%
SOD
20%

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Ingredients for 12 servings

1 teaspoon vanilla extract

1/2 teaspoon salt

1 cup white sugar

3/4 teaspoon baking soda

1/2 teaspoon ground cinnamon

4 tablespoons milk

1/2 cup vegetable oil

1/4 cup butter, melted

1 (8 ounce) can crushed pineapple, with juice

2 cups all-purpose flour

2 eggs

3 cups confectioners' sugar

1/4 cup maraschino cherries, halved

2 very ripe bananas, mashed

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