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Caramel Fudge

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Food.com
Related tags
dessert gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
258
FAT
23%
CHOL
8%
SOD
5%

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Ingredients for 24 servings

115 g butter

395 g condensed milk

1 pinch cream of tartar

1 cup milk

1/2 cup walnuts , chopped

900 g sugar

2 tablespoons golden syrup

1 pinch salt

1 teaspoon vanilla essence

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