Shrimp Artichoke Pot Pie

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Details

12 Ingredients

• 3 Tbsps butter
• 2 cloves garlic, minced
• 2 lbs of shrimp, peeled and deveined
• 1/4 tsp red pepper
• 1 Tbsp olive oil
• 2 shallots, minced
• 2 nine oz packages frozen artichoke hearts, thawed and quartered
• 1/2 cup heavy cream
• 1 Tbsp chopped fresh tarragon
• 1/2 tsp salt
• 1/4 tsp fresh ground pepper
• 1/2 cup freshly grated parmesan cheese