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Caramelized Onion Lasagna

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Photo: Eating Well

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Ingredients for 9 servings

3 large sweet onions, thinly sliced (about 10 cups; see Kitchen Tip)

1/2 teaspoon salt

3 tablespoons extra-virgin olive oil

1/2 cup chopped fresh basil

1/2 teaspoon salt White sauce & Topping

2 ounces crumbled gorgonzola cheese

2 cups nonfat ricotta cheese

4 medium portobello mushroom caps, gills removed (see Kitchen Tip), diced

Caramelized Onion Lasagna

1/2 cup red wine

8 ounces lasagna noodles, preferably whole-wheat Caramelized Onion Filling

2 tablespoons extra-virgin olive oil

1/4 cup chopped fresh basil

Freshly ground pepper, to taste Spinach & Cheese Filling

1 teaspoon salt

2 cups low-fat milk

4 cups baby spinach

3 tablespoons all-purpose flour

1/3 cup chopped walnuts

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