Spicy Pineapple Glazed Shrimp Kabobs Recipe

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Nutrition per serving    (USDA % daily values)
CAL
265
FAT
5%
CHOL
71%
SOD
73%

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Ingredients for 4 servings

1 green bell pepper, seeded and cut into 1-inch squares

1 1/2 cups pineapple chunks, fresh or canned

1 jalapeno, seeded and finely chopped

3 tablespoons chopped cilantro

1 red onion, peeled and cut into chunks

2 tablespoons soy sauce

3 tablespoons lime juice

2/3 cup pineapple juice

1 pound large shrimp, peeled and deveined

8 wooden or metal skewers

3 tablespoons lemon juice

1 tablespoon minced ginger

3 tablespoons honey

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