Bok Choy With Beef

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
847
FAT
222%
CHOL
48%
SOD
42%

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Ingredients for 4 servings

1 (1-pound) piece beef tenderloin

2 tablespoons soy sauce

2 tablespoons sugar

1 tablespoon medium-dry Sherry

1 1/2 teaspoons Asian sesame oil

2 teaspoons cornstarch

1 1/2 pound baby bok choy

3 tablespoons medium-dry Sherry

1 teaspoon balsamic vinegar

1 cup vegetable oil

1 1/2 tablespoons minced garlic

1 tablespoon minced peeled fresh ginger

Accompaniment: rice

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