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Curried Shrimp

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Related tags
main-dish dairy free gluten free memorial day dinner
Nutrition per serving    (USDA % daily values)
CAL
209
FAT
26%
CHOL
24%
SOD
20%

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Ingredients for 4 servings

salt to taste

2 large onions , minced

1 to ½ pounds shrimp , in the 20 to 30 per pound range, peeled, rinsed, dried, and cut into halves or thirds

2 tablespoons minced cilantro leaves

2 tablespoons peanut or vegetable oil

2 tablespoons freshly squeezed lemon juice

1 pound small waxy red or white potatoes , peeled and halved

¼ teaspoon cayenne , or to taste

2 cups cored and chopped canned or fresh tomatoes , with their liquid

1 tablespoon All-Purpose curry powder , store-bought curry powder, or other spice mixture

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