Colcannon

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
456
FAT
75%
CHOL
31%
SOD
15%

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Ingredients for 4 servings

100.0ml double cream

50.0g butter

100 g cabbage , shredded

2 turnips , chopped into small chunks

1.0 tbsp olive oil

2 carrots , chopped into small chunks

1.0kg floury potatoes , chopped into chunks

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