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Oriental Grilled Kabobs With Green Onions

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Ingredients

1 lb monkfish fillets

2 tbsp low-sodium soy sauce

2 tbsp dry sherry

1 tbsp oyster sauce

1-1/2 tsp minced gingerroot

1 tsp lemon juice

1 tsp sesame oil

1/4 tsp pepper

8 green onions

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