Broccoli & Sausage Pasta Salad

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1/2 pound fusilli pasta

1/2 pound mild Italian turkey sausage (bulk or links with casings removed)

4 tablespoons olive oil

1 small onion, thinly sliced

1 tablespoon minced garlic

3 cups chopped broccoli florets

3 tablespoons white wine


Hot pepper flakes

3 large plum tomatoes, peeled, cored, seeded and diced

6 pitted kalamata or similar olives, halved

1 cup Italian parsley leaves

1 tablespoon canola oil

2 tablespoons balsamic vinegar or more to taste

1/2 to 1 teaspoon dried oregano

1/2 cup freshly grated Parmesan cheese

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