Baked Spaghetti

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1 med. white onion, chopped

1 green pepper, chopped

2 cloves garlic, minced

1 jar of Tomato and Basil Pasta Sauce

1 small can of tomato paste

1/3 cup water

1/3 cup fresh chopped parsley

1 teaspoon dried basil

1 small can mushrooms

1/2 lb cooked thin spaghetti

1 lb ground beef

1 1/2 cup shredded cheddar cheese

1 teaspoon red pepper flakes



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