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Linguine With Lemon, Garlic, And Thyme Mushrooms

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Related tags
main-dish low carb nut free vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
255
FAT
69%
CHOL
3%
SOD
129%

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Ingredients for 4 servings

freshly ground pepper

1/3 cup extra virgin olive oil

4 sprigs fresh thyme , stripped to give 1 teaspoon leaves

zest and juice of a lemon

1 lb linguine 1 bunch parsley, chopped to give ½ cup

1 tablespoon kosher salt or 1½ teaspoons table salt

small clove garlic , minced

2–3 tablespoons freshly grated parmesan cheese , or to taste

8 oz/4 cups finely sliced cremini mushrooms

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