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Lemon-and-cinnamon-scented Flan

Recipe Details
Nutrition

Details

Cook time:

GF
V

6 Ingredients

  • 2 1/2 cups whole milk
  • Peel of half a lemon
  • 1 medium cinnamon stick, broken
  • 1 cup sugar
  • 1/4 cup water
  • 5 large eggs

Preparation

Read recipe preparation at Food & Wine  

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