Chicken Franks And Red Slaw-Kraut Dogs

More from this source
Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
802
FAT
97%
CHOL
51%
SOD
73%

Comments

Add a comment

Ingredients for 4 servings

8 chicken frankfurters or chicken sausage – pick a flavor that sounds like it will pair up well with the kraut, such as apple and onion sausage

3 tablespoons vegetable oil or other light oil, divided

1 green apple, peeled and diced

1 large red onion, thinly sliced

1 small head red cabbage, quartered, cored and shredded

1/4 teaspoon grated nutmeg (eyeball it)

1 teaspoon cumin seeds or 2 teaspoons ground cumin

2 tablespoons grill seasoning, such as McCormick brand Montreal Steak Seasoning

1/4 cup cider vinegar (eyeball it)

3 tablespoons dark brown sugar

8 frankfurter rolls, split and toasted

Spicy brown mustard, to pass at the table

You might also like

Chicken Sausages With Warm Red Slaw-Kraut
Every Day with Rachael Ray
Bratwurst And Kraut
County Lines Magazine
Turnip And Rhubarb Kraut
Cookstr
Frank Kraut Casserole
Food.com
Hot Pink Jalapeno Garlic Kraut
Nourished Kitchen
Kraut Baked Spinach Dip
Healthy Happy Life
Beer And Kraut Brats
Kitchen Daily
Beer And Kraut Brats
Campbell's Kitchen
Turkey Kielbasa And New World Kraut
Kraft Foods
Veggie Salad With Broccoli Salad Dressing
Pure2Raw