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Passion Fruit Macarons

32 faves
Nutrition per serving    (USDA % daily values)
CAL
668
FAT
129%
CHOL
97%
SOD
11%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

95 g of ground almonds

95 g of icing sugar

3 egg whites

94 g of caster sugar

25 ml of water

1 g of egg white powder

4 g of yellow food colouring

3 eggs

175 g of passion fruit purée

50 g of caster sugar

100 g of unsalted butter, diced

1 g of xanthan gum

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