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Texas Mashed Potato Salad Recipe

3 faves
Nutrition per serving    (USDA % daily values)
CAL
217
FAT
29%
CHOL
37%
SOD
23%

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Ingredients for 6 servings

2 hard boiled eggs, chopped

2 tablespoons sweet pickle relish (recommended: Vlasic)

Paprika, for garnish

1/4 cup yellow mustard (recommended: French's)

1 bag (28 ounces) frozen potato cubes with onions and peppers (recommended: Ore-Ida O'Brien potatoes)

Salt and pepper

1/2 cup mayonnaise (recommended: Best Foods)

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